Eggplant Parmesan Stacks

Eggplant Stacks in the Oven_June2014

The summer is such a great time for eating outside, enjoying the balmy nights, and eating good food with good friends. Our family gets together with our amazing neighbors a ton over the summer, and we always have loads of delicious food. One of the dishes that we often make for these communals are eggplant stacks. They’re light and crispy, yet juicy from the tomatoes, and just oh-so-good when they’re piping hot right out of the oven. Continue reading